For the newly opened Dock7 restaurant in Bratislava, we created unique solid wood pieces that fit perfectly into the space’s overall concept.

When selecting materials, we focused on ensuring the furniture felt substantial and naturally complemented the restaurant’s industrial design — with an emphasis on quality, functionality, aesthetics, and, above all, long-term durability in a demanding gastro environment.

The exclusive space includes:

A dining table made from solid oak, composed of two parts – oak, 2x 210x95x6 cm – crafted from two slabs cut from a single tree trunk.

A sliding oak dining table with a custom-made iron base – 400x100 cm.

A partition segment ("paravan") made from solid oak beams – 160x140 cm – not from finger-jointed wood, but full-massive oak elements.

The project’s architect is Barbora Pinčíková. As the gastrogoup writes, the architect designed a space that harmoniously and sensitively blends historical heritage with modern technology.